Lysee

Hello, dear subscribers! I’m thrilled to be sharing my latest dining adventure with you all, as I recently had the pleasure of visiting Lysee, a stunning Pan Asian dessert cafe located in the heart of New York City. As a restaurant blogger, I’m always on the lookout for unique and exciting culinary experiences, and Lysee certainly did not disappoint. With its extensive menu featuring a wide range of desserts, coffee, and tea, I knew I was in for a treat. In this post, I’ll be sharing my thoughts on some of the standout dishes I had the pleasure of trying, so be sure to keep reading for all the juicy details!

Restaurant Info

• Restaurant Type: Desserts, Coffee & Tea, Pan Asian
• Address: 44 E 21st St New York, NY 10010 , USA

Located at 44 E 21st St New York, NY 10010, USA, Lysee is a must-visit destination for anyone with a sweet tooth or a love of Pan Asian cuisine. This charming cafe is tucked away in a quiet corner of the city, but don’t let its humble exterior fool you - inside, you’ll find a world of culinary delights waiting to be discovered. From the moment you step through the door, you’ll be greeted by the friendly and attentive staff, who will guide you through the menu and help you choose the perfect dish to suit your tastes. Whether you’re in the mood for something classic and comforting or adventurous and new, Lysee has something for everyone.

I recently had the pleasure of indulging in the decadent Creme Brûlée at Lysee, and I must say, it was a truly unforgettable experience. The rich, velvety custard base was perfectly balanced by the layer of caramelized sugar on top, adding a satisfying textural element to each bite. As I cracked the sugar with my spoon, the aroma of vanilla and cream wafted up, teasing my senses and building my anticipation. The first bite was like a symphony of flavors, with the sweetness of the caramel giving way to the deep, creamy custard. It was a masterclass in balance and restraint, with each component working in harmony to create a truly exceptional dessert.

The Strawberry Tart at Lysee is a masterpiece of simplicity and elegance. The flaky, buttery crust provided a perfect foundation for the sweet and tangy strawberry filling, which was bursting with fresh flavor. The strawberries were perfectly ripe and lightly sweetened, allowing their natural flavor to shine through. As I took each bite, the combination of textures and flavors worked together in perfect harmony, with the crunch of the crust giving way to the soft, yielding fruit. It was a truly refreshing and delightful dessert, perfect for warm weather or any occasion when you need a little pick-me-up.

The Banana Pudding Cake at Lysee is a game-changer. Moist and fluffy, with a deep, caramelized banana flavor that’s perfectly balanced by the sweetness of the cake. The pudding is creamy and rich, with a subtle vanilla flavor that adds depth and complexity to the dish. As I took each bite, the combination of textures and flavors worked together in perfect harmony, with the crunch of the nuts giving way to the soft, yielding cake and pudding. It was a truly decadent and indulgent dessert, perfect for anyone with a sweet tooth or a love of banana-based treats.

An upscale restaurant with a modern and elegant atmosphere, featuring refined cuisine in an artfully decorated setting.

Rating is 4 out of 5. reviews:

It is hard to snag a table at Lysée as they only have limited seatings. We couldn’t get a Signature Menu res at a desirable time slot, so we intentionally…

Meh. I was unimpressed. We ordered the corn cake and the lysée - two desserts which texturally were much too similar. They had the same light and fluffy…

We made a reservation for a signature tasting which includes 3 desserts plus a kouign amann which was perfectly flaky. I wish we had a choice of which 3…